Cancer Nutrition Counseling
Proper Nutrition is Important Throughout Cancer Care
Your nutrition is affected throughout the disease process - from treatment to rehabilitation, survivorship, and prevention of recurrence. Symptoms and side effects of treatment such as chemotherapy, surgery, and radiation will also have a profound effect.
We have certified, licensed oncology dietitians available for nutrition screening and counseling to assist patients and their families or caregiver with individualized nutrition support.
Nutrition counseling offers strategies to manage cancer side effects and prevent treatment delays. Delays result from:
- Involuntary weight loss
- Elimination problems
- Digestive difficulties
- Swallowing and throat pain
- Changes in appetite
What are the benefits of working with an oncology dietitian?
Our oncology dietitians works with each individual patient to ensure optimal nutrition. This helps patients:
- Tolerate treatment
- Improve their ability to fight infection
- Maintain or improve energy and strength
- Prevent or improve malnutrition
- Preserve or improve quality of life
- Manage tube feeding
- Assess the need for nutritional supplement
Additional Cancer Nutrition Resources
For cancer patients, proper nutrition is an essential component of care, helping to support the body during treatment and improve recovery. Below are trusted resources offering guidance on how diet and nutrition can play a pivotal role in cancer prevention and survivorship.
American Cancer Society
The American Cancer Society provides comprehensive information on diet and physical activity to help lower cancer risks and improve overall health. Their Eat Healthy and Get Active page is a helpful starting point, offering practical tips on maintaining a balanced diet and staying active, both of which are crucial for cancer patients at any stage of treatment or recovery.
American Institute for Cancer Research (AICR)
The AICR focuses on providing evidence-based recommendations on cancer prevention and survival. For patients looking to take control of their health, their Take Control of Your Health section offers essential nutrition tips specifically for cancer survivors, helping them navigate their dietary choices post-treatment. Additionally, the AICR’s Cancer-Fighting Foods resource provides an extensive list of foods that have been shown to help prevent cancer, empowering patients to make informed decisions about their diet.
Oncology Nutrition (Academy of Nutrition and Dietetics)
Nutrition professionals with specialized certification in oncology (CSO) manage the Oncology Nutrition website. Their Eat Right to Fight Cancer page is a valuable resource for patients and caregivers, offering scientifically backed dietary strategies designed to complement cancer treatment. This resource focuses on helping patients use nutrition to enhance their treatment outcomes and improve overall quality of life during the cancer journey.
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